Looking for a simple project for Mother's Day?
You can't go wrong with a Chocolate & Marshmallow combo in teabags.
They are super easy to make and low cost.
Here's what to do......
You will need:
Teabag blanks - you can get them from here
Good quality chocolate - I used Lindt 85% Cocoa Dark Noir
Good quality marshmallows.
Grate chocolate finely
Chop up marshmallows
Spoon chocolate into bags
Add a few marshmallow pieces
Top up with more Chocolate. The fuller the better!
Close up bag drawstring
Add some folded Washi tape for tags.
I made these at the shop and they drew quite a bit of comment from customers. The general feeling was that they would not melt and seep through the paper.
They do!
I heated milk in microwave and then added the bag.
Left it for a minute of two to melt the chocolate and marshmallow.
Once melted, I stirred the milk and bag with a spoon.
If you squeeze the bag a little with the spoon against the cup side, the mixture oozes out.
YUM!
2 comments:
This is an awesome idea! I've now got some plans to make some tea myself from the garden, thanks for the inspiration! x
I think I'd skip the bag, and just chuck the chocolate and marshmallows in the hot milk! Yum!
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