Each Monday you can link to a post on your blog sharing with us
something that is handmade, homegrown, homemade (such as a recipe) or
recycled/thrifted.
This does not need to be craft or sewing based. This is all about making our lives a little greener week by week.
I love Paella but had not ever made it until last night. Every recipe I read was different so I created a mish mash of all recipes to suit the ingredients I had in the cupboard.
Here's how I made it:
Saute1 onion, 2 cloves of garlic crushed, 2 sliced chorizo sausages, 1/2 a red capsicum diced
Add 1 tsp of Sweet Paprika, 1 tsp of Turmeric
Add 2 cups of rice. I used basmati but next time will use arborio
Add a glass of wine and stir until rice is coated with all flavours
Slowly add the 1 - 1.5 litres of chicken stock like you would a risotto
5 minutes before rice is cooked add seafood - I used 1 kilo of seafood marinara from the deli. It included fish, prawns, mussels, salmon & calamari
Next time I will leave the calamari rings until the last minute to add.
Did you have something that was Made : Grown : Thrifted this week?
Please share below, we would love to hear about it.
Add your Make : Grow : Thrift blog link here
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(Cannot add links: Registration/trial expired)
Don't forget you can also upload your photo's to The Haby Goddess facebook page.
Add this button to your blog to let others know you are making a difference this year. Just copy & paste the code below.
Yumm! I LOVE paella! My hubby makes the most delicious version. Yours looks amazing, there is nothing better with a cold glass of wine! Happy week! X
ReplyDeleteHi Jodie so sorry late in getting over to you ooh I love Paella I lived on it when i lived in Spain (many moons ago) I will so try this recipe out thats for sure it sounds yummy thanks for sharing have a great week.
ReplyDeleteOoh did I tell you my parcel arrived with my gadgets for turning fabric the other way I cannot believe how I let myself go thins long with out one they are the best & its seconds thanks again xx